MSSF Culinary Blog

November Culinary Dinner

Greetings, MSSF Culinary Group Enthusiasts!

November 1, 2010, DINNER NOTICE

We meet, as usual, at 7 pm in the San Francisco County Fair Building, Golden Gate Park, 9th and Lincoln, SF.

Reservations must be in by Friday, Oct. 29th. Contact Pat George at (510) 204-9130 or plgeorge33@yahoo.com to make your reservation or for any questions you have about the Culinary Group or the dinner.

We limit our number of diners to 60, including cooks.
Culinary Group dinners are open to MSSF members in good standing and their guests.

The dinner price will be $16, $15 for seniors and students.
A French Menu for November 1, 2010

Punch Al Carvajal
Salad Carol Reed
Bread Norm Andresen
Cassoulet Lisa Gorman, Alexis Soule, David Suurballe
Pear and Frangipane Tart Zoe Amey-Caldwell
Coffee Remo Arancio

Remember to bring your own tableware as the venue does not provide dishes, utensils, etc., nor beverages. Also bring an appetizer to share. We encourage you to carpool. A listing of our membership by city can be found in the MSSF member roster.

We will resume our grand raffle with Curt Haney at the spinning cage. Bring something interesting to raffle, preferably mushroom themed, your artisan products, etc. and you will receive 5 free tickets.

This is our last dinner for 2010, our next dinner which will be January 3, 2011.

The holiday dinner will be on Saturday, December 11 – more details later!

We’ll need your help to clean up and put the chairs back where the venue wants them left.

See you there,
Pat & Stephanie
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